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Home
Qualifications
Tourism
Hospitality
Hospitality Management
Event Management
F&B
Housekeeping
Front Office
Hotel Operations
Culinary Arts
Employability
Employability & Soft Skills
Microsoft Office Applications
English Language for workplace
Facilities Management
Soft Skills
Services
Corporate Training
Course Delivery
Learning Managment Solutions
Curriculum Development
Instructional Design
Quality Assurance
Data Analysis and Reporting
Assessment Development
Partnership
Contact us
About Us
Become a Partner
Brightwood
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gories
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Culinary Arts
Employability Skills
Event Management
Facilities Management
Food & Beverage
Front Office Operations
Hospitality Management
Hotel Management
Housekeeping
Interpersonal Skills
Restaurant Management
Tourism Management
Event Management
Level 1 Event Planning and Coordination Fundamentals
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Employability Skills
Level 1 Adaptability & Flexibility
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Employability Skills
Level 1 Business Etiquette and Best Practices
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Facilities Management
Level 1 Cleaning Sciences – Carpet Cleaning
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Facilities Management
Level 1 Cleaning Sciences – Floor Care
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Facilities Management
Level 1 Cleaning Sciences – Fundamentals of Cleaning
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Facilities Management
Level 1 Cleaning Sciences – Green Cleaning
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Facilities Management
Level 1 Cleaning Sciences – Infection Control
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Facilities Management
Level 1 Cleaning Sciences – Restroom Cleaning
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Facilities Management
Level 1 Cleaning Sciences – Window Cleaning
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Hospitality Management
Level 1 Concierge and Guest Services
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Employability Skills
Level 1 Creativity
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Event Management
Level 1 Crowd Management
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Hospitality Management
Level 1 Customer Management
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Interpersonal Skills
Level 1 Empathy
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Event Management
Level 1 Event Marketing and Promotion
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Front Office Operations
Level 1 Front Desk, Reception & Reservations
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Front Office Operations
Level 1 Front Office Technology and Systems
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